Filled with Italian specialties and exquisite cakes, Alfonso’s Pastry Shoppe has been an iconic business on Staten Island for over 30 years. It’s rich history began with Alfonso Campitiello and is currently being carried out by his two sons, Vincent and Anthony. The two sons use their life-long experience to create culinary masterpieces that appeal to every different type of client. Although we pride ourselves on keeping up with the latest trends, we also use traditional techniques to guarantee the best cake possible. Our specialties, which include hand rolled fondant, gum paste flowers and even fresh flowers, allow us to work with our clients to create a unique and beautiful cake.
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